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Wholesale Hot Sale Hydrolyzed Gluten Peptide Food Grade Wheat Protein Peptide Wholesale Exporter, Factories
Product Description
Product Description
Wheat protein peptides are a mixture of small molecules obtained by enzymatic hydrolysis of wheat protein. They are rich in amino acids such as glutamine and have the characteristics of easy absorption, low allergenicity, and strong biological activity. They are widely used in the fields of food and health supplements.
Product Advantage
Plant-Based Protein Source
Derived from wheat protein, suitable for plant-based nutrition formulations.
Rich in Peptides
Contains low-molecular-weight peptides that can be easily incorporated into nutritional and functional food formulations.
Easy to Formulate
Available in powder form and suitable for use in various dry-blend and formulated products.
Customizable Specifications
Different peptide content, protein content, and specifications can be discussed according to formulation requirements.
Certificate of Analysis
| Items | Specification | Result |
|---|---|---|
| Protein | 80% | 93.90% |
| Organoleptic | ||
| Appearance | Fine Powder | Conforms |
| Color | Light yellow powder | Conforms |
| Odor | Characteristic | Conforms |
| Taste | Characteristic | Conforms |
| Drying Method | Vacuum drying | Conforms |
| Physical Characteristics | ||
| Particle Size | NLT 100% Through 80 mesh | Conforms |
| Loss on Drying | <=12.0% | 10.60% |
| Ash (Sulphated Ash) | <=0.5% | 0.16% |
| Total Heavy Metals | ≤10ppm | Conforms |
| Microbiological Tests | ||
| Total Plate Count | ≤10000cfu/g | Conforms |
| Total Yeast & Mold | ≤1000cfu/g | Conforms |
| E.Coli | Negative | Negative |
| Salmonella | Negative | Negative |
| Staphylococcus | Negative | Negative |
Functions & Application
As a nutritional fortifier, wheat protein peptide is added to protein powder, energy bars, and beverages to increase protein content; or it is used as a thickening agent and emulsifier in baked goods.
Wheat protein peptide is a health supplement used to enhance immunity and improve intestinal function; in sports nutrition products, it is often combined with whey protein to help relieve muscle fatigue.
Packing & Shipping
| Weight | Packing Method |
|---|---|
| 1kg | bag/kg, box outside (double plastic bag + Aluminum foil bag inside) |
| 10kgs, 25kg or more | by Drums or carton (2 layers plastic bag inside) |
| Weight | Delivery Method | Delivery Time | Destination |
|---|---|---|---|
| 1kg-25kgs | EMS, DHL, UPS, Fedex | 3-7 days | Door to door |
| 25kgs-100kgs | DHL, FedEx, by Air | 3-7 days | Door to door (to Airport by Air) |
| more than 100kgs | by Air | 3-7 days | Door to Airport |
| by Sea | 10-35 days | Door to port |
Frequently Asked Questions
What is the source of wheat protein peptides?
They are derived from natural wheat protein through a directed enzymatic hydrolysis process, resulting in highly bioactive, low-molecular-weight peptides rich in essential amino acids like glutamine.
What are the key benefits of wheat protein peptides compared to regular protein?
Due to their low molecular weight, wheat protein peptides provide higher bioavailability, rapid absorption in the digestive tract, lower allergenicity, and excellent solubility in beverage and functional food formulations.
What applications are wheat protein peptides best suited for?
They are commonly applied in sports nutrition supplements to reduce fatigue, dietary supplements for gut health and immune support, functional health drinks, energy bars, and as texture enhancers in baked goods.
Can the product specifications be customized?
Yes, custom parameters such as peptide content, total protein concentration, mesh size, and packaging types can be tailored according to specific formulation requirements.
What is the standard packaging and shelf life?
Standard packaging options include 1kg aluminum foil bags and 10kg or 25kg drums with double-layer food-grade plastic liners inside. Products should be stored in a cool, dry place away from direct sunlight.
