Erythritol, a natural polyol from fruits and fermented foods, is produced by fermenting corn starch. As a mainstream zero-calorie bulk sweetener, it’s mainly manufactured and exported from China. Its tiny molecules barely generate calories in human bodies, causing much less stomach discomfort than xylitol and sorbitol.
High absorption rate prevents bloating and diarrhea.
Delivers soft cool sensation without bitter or metallic aftertaste; it offsets the bitter finish of steviol glycosides and monk fruit extract.
Stable under high temperature, acid and alkaline conditions. It meets GB, FDA and JECFA food standards, suitable for infants and pregnant women.
| Items | Specification | Result |
|---|---|---|
| Erythritol | 99% | 99.12% |
| Organoleptic | ||
| Appearance | Crystalline powder | Conforms |
| Color | White crystalline powder | Conforms |
| Odor | Characteristic | Conforms |
| Taste | Characteristic | Conforms |
| Drying Method | Vacuum drying | Conforms |
| Physical Characteristics | ||
| Particle Size | NLT 100% Through 80 mesh | Conforms |
| Loss on Drying | <=12.0% | Conforms |
| Ash (Sulphated Ash) | <=0.5% | 0.16% |
| Total Heavy Metals | ≤10ppm | Conforms |
| Anyother impurity | ≤0.5% | 0.21 |
| Total of all impurities | ≤2.5% | 0.74% |
| Microbiological Tests | ||
| Total Plate Count | ≤10000cfu/g | Conforms |
| Total Yeast & Mold | ≤1000cfu/g | Conforms |
| E.Coli | Negative | Negative |
| Salmonella | Negative | Negative |
| Staphylococcus | Negative | Negative |
Used for sugar-free chewing gum, cake, bread, biscuits and other baked foods.
Can be added to alcoholic beverages, low-calorie carbonated beverages, yogurt, etc.
Chewable tablets, coating products, syrups, etc.
| Weight | Packing Method |
|---|---|
1kg |
bag/kg, box outside (double plastic bag + Aluminum foil bag inside) |
10kgs, 25kg or more |
by Drums or carton (2 layers plastic bag inside) |
| Weight | Delivery Method | Delivery Time | Destination |
|---|---|---|---|
1kg-25kgs |
EMS, DHL, UPS, Fedex |
3-7days |
Door to door |
25kgs-100kgs |
DHL, FedEx, by Air |
3-7days |
Door to door |
more than 100kgs |
by Air |
3-7days |
Door to Airport |
by Sea |
10-35days |
Door to port |
We supply standard granular grade (20–60 mesh) and fine powder grade (100 mesh). Custom particle size is available.
- 20–60 mesh granule: Good flowability, low dust, ideal for bulk blending, tabletop sweetener and candy production.
- 100 mesh fine powder: Fast cold-water dissolution, perfect for beverage powder premix and tablet pressing.
Both are polyol sweeteners, but their metabolic characteristics differ greatly.
Erythritol: 0 kcal/g, GI=0, absorbed in small intestine and excreted unchanged in urine. It has much higher digestive tolerance, with laxation threshold around 50g per serving.
Xylitol: ~2.4 kcal/g, partial fermentation in colon. It has stronger anti-caries effect, commonly used for chewing gum and dental formulas. For keto, diabetic and low-calorie beverage projects, erythritol is the preferred option.
The cooling taste comes from its negative solution heat; heat is absorbed when erythritol dissolves in saliva.
To mitigate cooling sensation, blend erythritol with stevia, monk fruit or allulose in formula. Adjust the proportion of erythritol in total sweetener system, which can effectively weaken the cooling mouthfeel.
Erythritol features low hygroscopicity, not easy to absorb moisture. Store sealed in cool dry area below 25°C, avoid moisture and heavy humidity. The shelf life is 24 months under original sealed packaging. Once opened, seal tightly to prevent moisture ingress.
Yes, free samples ranging from 20g to 100g are available for your testing before formal orders.
If you are developing zero-sugar, low-calorie or ketogenic food products, contact us to discuss erythritol specifications and bulk pricing.